Monday : CLOSED
Tuesday - Thursday: 11a - 7p
Friday-Saturday: 11a - 9p
Sunday : CLOSED
Hop On The Cheese Wagon!
Monthly listing of events | Cheese Updates | New wines/beers
Denton's neighborhood cheese shop!
We source great cheeses from Australia to the Azores, and from Wisconsin to Dripping Springs. Cheeses are cut-to-order and the mongers at Ten : One have years of experience and are happy to find you the right cheese for any occasion. We don't publish a menu because we get new cheeses all the time!
In addition to picking up great cheese for your house, we also offer custom-made cheese boards, featuring bread from our local bakery and house-made accoutrements such as our raspberry amaretto jam or Thai curried pickles. Then you pick out the cheese! A typical cheese board for two starts around $25-$30.
Our wine selection is curated by our house Sommelier and our beers are curated by our house Cicerone. They'll be happy to help you pick out a bottle or two to take home or enjoy in the shop with a board.
We have limited seating and recommend reservations for parties of four or more people.
We have tastings at least once a month and work with many local businesses in the Denton community. Keep an eye out for events in our shop as well as around town!
Gifts cards are available in store.
Have questions? Let's chat! 940-320-5639.
About Ten : One
Pairing Events
- Dec 22, 2025, 12:00 PM – Dec 24, 2025, 3:00 PMIt's a holiday tradition! We're spinning the classics this year that everyone knows and loves. Get it as a gift, to eat while you're cooking, take it to a party, whatever you'd like. This year we're doing three cheeses (1/3 lb of each), house-made nuts, jam and a box of Effie's Oatcakes.
Dec 22, 2025, 6:00 PM – 7:15 PMThese are the red wines we treat ourselves to over the holiday season! We've been working on this line-up for a few months and have some really special ones for you. Cheers to the holidays!- Dec 28, 2025, 1:00 PM – 2:10 PMNot prosecco. Not Cava. Not sparkling wine. Champagne Champagne. Champers. The Champs. Four wines, 3 oz each. We're seating 14 people for this one. It's gonna be a party. A Champagne party.
ABOUT US
Justin Bonard
Owner
Justin Bonard
Monger
Meet your cheesemongers:
Justin Bonard: Owner and founder, Certified Cicerone and Certified Sommelier
Douglas Smith: Philospher who spends most of his time thinking about cheese.
Christa Deason: lover of all things Italian and Intro-level Sommelier.
Andie Lotspeich: Former manager of Denton staple J&J's Pizza, now working with cheese in it's raw form.
Mary Glenat: Our newest monger with 7 years of experience working in cheese.
Contact Us
Monday : CLOSED
Tuesday - Thursday: 11a - 7p
Friday - Saturday: 11a - 9p
Sunday :CLOSED